Our Production Units
Various types of white cheeses at Danika Dairy are produced as an alternative to traditional cheeses with the exception that they are produced with vegetable fat.
Over the last 25 years, our white cheeses gained a solid market share and became the most liked and used cheese in the Mediterranean.
Danika white cheese is characterized by its smooth and silky texture, and a sweet yet slightly salty taste with a spreadable consistency.
Danika white cheese is produced from 100% cow’s milk and nearly contains all substances that are necessary for the human body.
Danika white cheese can be stored in the fridge for a long time; they are very affordable and easy to consume.